My 3rd of 3 weddings this weekend ended at a new venue for me Fourty50 in Addison. This place is right down the road from some of my favorite restaurants incuding The Loving Hut (Vegan Buffet) and Blue Goose Cantina (Amazing Mexican food) as well as the Coconut Grill (Thai food to write home about). Fourty50 was a very spacious venue with a nice feature of a draw curtain which let us separate the cocktail hour from the main ballroom. This enabled us to flip the room while the guests could enjoy drinks and appetizers without seeing the magic behind changing the main room from ceremony to reception layout.
I got got to work with one of my favorite planners in DFW, Amanda Travis and her team from Fete & Frivolity wo blew me away with their floral arrangements and putting together an amazing evening.
I can’t lie though, the desserts that Jennifer and David picked out were probably the best options I’ve had all year!
Congrats to Jennifer and David, your wedding was so much fun!